Freshly brewed fairtrade coffee (2kcal), selection of speciality teas (2kcal)bottled still and sparkling filtered water and biscuits
Freshly brewed fairtrade coffee (2kcal), selection of speciality teas (2kcal)bottled still and sparkling filtered water and home baked biscuit
Freshly brewed fairtrade coffee (2kcal), selection of speciality teas (2kcal)bottled still and sparkling filtered water, fruit & nuts
Coca Cola, Diet Coca Cola, Sprite
lemon & ginger
peach and green tea
kiwi and mint
Super Greens -Kale, Cucumber, Pineapple
Super Berry- Raspberry, Blueberry
Vegan Strawberry and Almond
Orange Juice
Ginger
Apple,
Lemon
Apple Juice
Chardonay Reserve, La Vigneau 2022 Languedoc 16.50Gavi Cortese Neirano 2023 - £22.00
Chapel Down Bacchus Dry, Kent, England (sustainable) - £28.00
Pouilly Fume Dom Bel Air 2022 - £31.45
Chatou Peybohomme les Tours, Le Blanc France 2020 - £32.00
Chablis Alain Gautheron 2021 - £38.00
Sancerre Chene Marchand 2022 58.00Puligny Montrachet 2016 - £80.00
Punto Malbec Mendonza 2024 - £16.50
Lecco Crianza D.O Ribera Del Duero 2019 - £19.50
Coste Di Moro Montepulciano D'Abruzzo - £21.00
Fleurie Poncie Mansion Chandesais 2018 - £28.35
Penduddocke A’Becckett’s 2018 - £34.00
CH Fonbel GR Cru St Emilion 2016 2016 - £35.00
PeyBohomme Les Tour 2022 - £45.00
Givry Rouge Domaine Besson 2023 - £52.00
Della Vite Prosecco Superiore DOCG Valdobbiadene NVVeneto, Italy (Sustainable) £16.50
Chapel Down Brut NV, Tenterden Kent £45.00
Neytimer Classic Cuvee Brut Sussex £55.00
Taittinger Brut Reserve £65.00
Sparkling Chapel Down Brut Rose NV, Tenterden Kent £45.00
Le Poussin Rose 2022/23, Languedoc, France (Vegan) £25.00
Gin & Tonic £5.50
Aperol Spritz £5.50
Asahi £3.75
Meantime Lager £3.75
Peroni £3.75
Lucky Saint £3.75
24 hours’ notice, no minimum numbers
Selection of croissants (96kcal), Danish (88kcal) 2 pieces per person
Pastel de nata (85kcal)
Freshly squeezed orange juice and cut fruit (29kcal per 100g)
Freshly brewed Fairtrade coffee, a selection of speciality teas and bottled still and sparkling water
Greek yoghurt, non-gluten berry granola and fruit compote (v) (124kcal)
Coconut yoghurt, non-gluten berry granola and fruit compote (v) (112kcal)
Seasonal berry overnight oats (v) (138kcal)
Banana and maple chia pudding (v) (156kcal)
1 Per person, 48 hours notice, no minimum
Cumberland Sausage slider (210kcal) £4.50
Smoked streaky bacon slider (201kcal) £4.50
Honey chorizo and chilli jam (227kcal) £4.50
St Ewe scrambled egg and hash brown (190kcal) £4.50
H Forman smoked salmon and chive cream cheese (184kcal) £4.50
Pastrami, french’s mustard and sauerkraut (172kcal) £4.50
Avocado, chilli and hot honey (179kcal) £4.50
Avocado, feta and chilli on toasted sourdough (ve) (120kcal)
Greek yoghurt, GF coconut granola and fruit compote (v) (124kcal)
Seasonal fruit smoothie (v) (85kcal)
Freshly brewed Fairtrade coffee, a selection of speciality teas and bottled still and sparkling water.
Bacon slider (210kcal)
Seasonal overnight oats or chia pudding (v) (134kcal)
Seasonal fruit platter (66kcal)
Iced coffee can (88kcal)
Freshly brewed Fairtrade coffee, a selection of speciality teas and bottled still and sparkling water.
Avocado, feta and chilli on toasted sourdough (v) (120kcal)
Greek yoghurt, GF coconut granola and fruit compote (v)(124kcal)
Freshly baked Danish pastry (88kcal)
Seanonal fruit platter and orange juice Freshly brewed Fairtrade coffee, a selection of speciality teas and bottled still and sparkling water.
Seasonal fruit platter (66kcal) - £4.50 per person
Seasonal whole fruits - £0.95 per person
Classic sandwich lunch - whole fruits - £10.50 per person
Gourmet sandwich lunch (on artisan breads)- cut fruit platter - 14.50 per person(24 hour notice)
Individual portions
Seasonal salad w/ meat, fish or vegetarian protein
In house bread and extra virgin olive oil
(48hours notice, minimum 4 people, max 12)
available external clients and internal customers Selection of 3 small seasonal dishes chosen by our chefs for minimal business interruption.
(48 Hours’ notice, minimum 4 people)
Selection of 3 seasonal chef’s choice salads
Meat and fish proteins (vegan/vegetarian available on request)
Cut fruit platter
Bread and extra virgin olive oil
Sweet treat
Selection of Cobble Lane British charcuterie
Grilled Marriages Bread - extra virgin olive oil
Chutneys, pickles & preserves
Artisan nuts
Selection of British and Irish cheeses - soft, blue, hard
Artisan crackers
Chutneys, pickles and preserves
Cut fruit
Selection of savoury pastries
Cobble Lane British charcuterie
British and Irish Cheeses
Chutneys, pickles and olives
Marriages Bread and extra virgin olive oil
Selection of Protein bar - 1 bar per person
Selection of sweet jars
Hummus and crudité mezze (260kcal) 5.50 per person
Enjoy a variety of the following items:
Smoked almonds (269kcal)
Truffle pecorino nuts (236kcal)
Salt & pepper cashews (235 kcal)
Gordal olives (301kcal)
Hot chilli olives (334kcal)
48 hours notice, minimum 6 people
Selection of tea, freshly brewed coffee, in house patisserie & finger sandwiches
48 hour notice minimum 4 guests
Rodda’s clotted cream and homemade jam
Selection of tea and freshly brewed coffee
48 hour notice minimum 4 guests
Selection of home bake cakes or patisserie
Join us on a Level 9 Feast Table for a mouthwatering selection from our diverse on-site food pods, offering meat, fish, and vegetarian choices, as well as sides and salads. Immerse yourself in a more engaging dining experience...
Why not try our feast plus and upgrade to include chefs daily desserts.
Selection of mini pastry, hot bun, fresh fruit and granola pots.
Cajun Spiced Pressed Chicken Thigh - Sweet Potato Fondant - Charred Romesco Cauli (320kcal)
Lake District Iberico Pork Loin - Jersey Royals - Chimichurri (338kcal)
Maple Smoked Heritage Beef Brisket - Red Cabbage Slaw - Jalapeno Guacamole (287kcal)
Pan-fried Sea Bream - Courgette Salad - Caper Beurre Blanc (319kcal)
Cured Chalk Stream Trout - Butterbean Bean Salad - Parsley Oil (298kcal)
Mackeral Caesar - Sourdough Croutons - Quail’s Egg - Aged Parmesan (337kcal)
Roasted Tamarind Squash - Coronation Style Chickpea Hummus - Date Puree (v) (310kcal)
Burrata - Heirloom Tomato - Genovese Pesto - Sherry Vinegar (v)(343kcal)
Summer Vegetable Terrine - Feta Mousse - Candied Walnut (v) (310kcal)
Chargrilled Lamb Fillet - Blini - Feta Mousse - Beetroot - Cumin Honey (178kcal)
Nori Cod - Gochujang and Lime Leaf Mayo - Puffed Rice (168kcal)
Asparagus - Goats Cheese Gougere (174kcal)
£28.50
Crisp Ballotine of Chicken Thigh - Caramelised Onion Puree - Chicken Skin Crumble (186kcal)
Poached Sea trout - Sesame - Ginger - Seaweed Cone (178kcal)
Potato Hash - Basil - Roast Red Pepper (201kcal)
£28.50
Ham Hock Ballotine - Pickled Mustard Seeds - Roasted Carrots - Sheeps Milk Labneh (258kcal)
Korean Fried Chicken - Sweet Soy - Nori (310kcal)
Lake District Truffle Cheeseburger (299kcal)
Cornish Crab - Lemon Creme Fraiche Navette (288kcal)
Yellow Fin Tuna Tataki - Pickled Mustard Greens - Ponzu Gel (310kcal)
Peri Peri Monkfish - Harissa Sour cream - Toasted Hazelnut (288kcal)
Samphire Pakora - Mango Aioli (312kcal)
Garlic Oyster Mushrooms Croute - Labneh (255kcal)
Smoked Cheddar - Courgette - Sausage Roll (305kcal
Seasonal menus written bespoke for your special evening, using the finest ingredients Includes Marriages Flour in house baked bread, petit fours & still and sparkling water.
2 COURSES – £28.00 PER PERSON
3 COURSES – £38.00 PER PERSON
Minimum 4 guests - 5 business days notice required. Addional labour charges apply at all times for Fine Dining Service
Please contact the Business Support Centre on 02039777999 for further details.